Oh Crap!!! Hang on!!! Sonofa.....

Well, big red isn't nearly as tough as I thought it to be. If you "bump" a Chrysler Aspen on 494 while taking your brother and sister in-law to the airport, it will wrinkle, dent, lose pieces, etc. I've always tried to convince myself that I am a really good driver, had this been true, I would have missed this guys bumper and not cracked up the truck....PISS!!!
Yes, it does seem to always be an adventure with me. I got the truck off of 494 and beat on the bumper to try and successfully get my riders to the plane on time. Hell, I even went to Walgreens for a hammer and Jiffy Lube for a pry bar to try and bend the bumper away from the front tire so it wouldn't pop. Alas, no luck. A cab was called for the travelers as well as a co-worker for me so I could attend work. No injuries other than bruised pride, so that's a plus. I will be a biking everywhere until I get big red back though, no worries, much like my running, I just need a reason to get back on the bike.
The worst part of the whole deal, I spilt my coffee on myself and needed to stop home to change!!!

What the?!?!?

Another long day at work. Another night I come home and want to kick my feet up and hold the couch down as some tv show lulls my into a daze. Another night I am not looking forward to cooking, cleaning, doing laundry; you know all of the standard life and household crap that one has to deal with.

So tonight, other than just having the thought of running, I actually put my gear on and out the door I went. What a great night for a run. Cool, a slight breeze, colorful trees and just me and my thoughts.

The first thought: as I am running past a small road construction project (I should stop and wish a fellow buddy happy birthday, his house was on my route tonight)...than what exactly are they doing to the road? The boulevard looks the same as it did earlier this summer...dug up with pipes resting near holes and cables/wires shooting out of the ground. Clearly something is happening to the area, I wonder what it is.

Second thought: why am I running? What am I running from? What am I training for? Why can't I go home and hold the couch down? I am running to relax, I know it sounds odd. I am running to prep myself for the coming Goofy Challenge, this weekend's Monster Half and the 2010 Mpls Marathon.

3rd thought: When will I turn around and head home? I wondered around the local park and paved trail system and even did a section of cross country running....my favorite by the way.

4th thought (by far the best of the run): when did the church behind my house put a concrete buck statue in the parking lot. Wait? What the?!?!? I stop running and watch an 8 point buck stand perfectly still in the parking lot. I must have watched this deer for 10 minutes, thankfully I was almost home. As the cars zoomed by and went along with their busy lives answering cell phones and text message or the mother yelling at the kids...I stood and watched this gentle looking animal. He didn't seem scared, worried or even concerned with the cars passing by us. As I walked around in the grass getting closer, he simply watched me. I told a fellow walker about what I had been watching, he grumbled some comment on how this animal is impeding his space; that guy was an ass. I ran the rest of the way home and entered through the back door thinking I might see the deer one last time. I walked to the back of the property to the church parking lot; sure enough there he stood on the hill looking back at me. It was a great way to end the run!!

5th thought: during my training this year, I have probably seen more deer than my dad will all year hunting them, ha!!

Michael and I stopping for a photo opt along the run course of IMOO '09

Hell's Kitchen or Iron Chef??

EnJ, I am making tator tot hotdish again!!! I have bought all of the "correct" ingredients, I learned my lesson last year, ha!! At any rate, Casa de Veggie smells great. As long as this turns out better than the chili debacle from a week ago or so. Anyone ever burn chili? Ever second guess how hot a gas stove will get when you return to the office during lunch to let your supper simmer? Anyone ever get a little pissy because you no longer own a crock pot, and kick yourself for walking by them at Target and thinking "humm...I should get one, BUT when would I ever use it" Needless to say, I think I will be getting a crock pot for Christmas, I have recently lost my microwave as well....hint hint. The microwave disappearance of 2009 has actually been a GREAT for me. It has caused me to cook meals and not just warm up left overs all the time. I regress back to the "Great Chili Cook-off" As my elder brother would do, I laid out all of the "stuff" to make sure I didn't get half way through and need to run to the store, remember I am doing this during my lunch hour, AND its interrupting my nap time. I get everything going and it smells good. I know walking into the house after work to the smell of chili on a what was a cold wet crumby day out, was going to be exactly what I needed. Alas, I walked into a stench, much like foot...but with a burnt odor, as I entered the house. Now, for those that have never burnt any tomato based soups, sauces, etc I would recommend against it. Not only did I damn near ruin a stock pot, I had to toss my supper in the garbage. Thankfully I had frozen pizza and beer to fall back on. Now I like to cook. Its relaxing, calming, peaceful and I love all of the smells that I can generate from a pinch of this and a dash of that. But I am suddenly second guessing my ability to cook. Perhaps it was all of the Ironman training this past summer that got me out of my groove to cook.,,,,Qdoba called the other day and wondered if I was still breathing. I hadn't been in for a few weeks to get my usual 2 chicken burritos and chips/cheese order. I was apparently the result of their economic downturn.
I have yet to remake chili...I have eaten 3/4's of a pot of Kater's...which is fantastic. Perhaps I am gun shy and not sure if I can cook. Perhaps I should return to Qdoba? Maybe go to Lets Dish and do the frozen meals? Maybe I'll just start eating McDonald's and muster up that great McMusk smell you get from eating it. Now these are random thoughts, maybe I'll go through with them, more than likely not. Why you ask? Because I am neither Hells Kitchen nor the Iron Chef, but I can cook, and I love to do it!!!

Done and Inked

I will work on getting more info to the masses that follow this blog.....but for the time being, as you can see, I have successfully finished IMOO 2009 and had a BLAST!!!